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Posts Tagged ‘popsicles’

kiwi pineapple popsicles

In food porn on July 14, 2012 at 9:01 am

http://www.theslowroasteditalian.blogspot.com/2012/07/green-tickles-kiwi-pineapple-popsicles.html

Looking for cute popsicle molds? Check out Tovolo Green or Yellow Groovy Ice Pop Molds, Set of 6 or Kidco Healthy Snack Frozen Treat Trays at Amazon.

Tovolo Green or Yellow Groovy Ice Pop Molds

Kidco Healthy Snack Frozen Treat Trays

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watermelon whole fruit popsicles

In books, casein free, clever ideas, dairy free, desserts, gluten free, recipes, snacks on July 10, 2012 at 2:44 pm

You can replace the watermelon puree with honeydew melon or cantaloupe puree.

Use any fresh organic fruit you have on hand.

I like using contrasting colors because it makes the popsicles look so pretty! And don’t forget to use seedless watermelon.

3 cups watermelon puree (about 1/4 to 1/2 a watermelon)
1/2 cup fresh blueberries
1/2 cup chopped fresh strawberries
1 kiwi, peeled and sliced
1 peach or nectarine, diced small
handful fresh cherries, pitted and chopped

Recipe and instructions: http://www.nourishingmeals.com/2012/07/watermelon-whole-fruit-popsicles.html


Nourishing Meals: Healthy Gluten-Free Recipes for the Whole Family is available for pre-order here. Release date August 20, 2012.

Buy The Whole Life Nutrition Cookbook: Whole Foods Recipes for Personal and Planetary Health, Second Edition here

lemonade cucumber spa popsicles “spa pop”

In casein free, clever ideas, dairy free, desserts, food porn, gluten free, recipes, snacks on July 9, 2012 at 12:32 am

  • These spa pops are a healthier & more cost efficient alternative to store bought pops. More eco too, no packaging to toss!
  • As always, use your own taste buds to determine how sweet you want your ice pops.

Slice lemon in half and squeeze it over a strainer into 2 cups of cold water. Sweeten lemon water to taste with your favorite sweetener. Fill popsicle molds 2/3 with lemonade. Freeze uncovered for about 1 hour. Take pops out of freezer. Scrape and stir any ice crystals that have formed. Add a spoonful of the julienned cucumber to the pop molds. Be sure to leave a tiny bit of room at the top of your popsicle mold so they don’t overflow when you add the stick. With a popsicle stick or a butter knife, press the cucumber into the mixture so it is evenly distributed. Add your popsicle sticks, freeze pops for another 3-4 hours until solid. Makes 3 cups of popsicle mix

http://www.familyfreshcooking.com/2010/08/03/lemonade-cucumber-spa-popsicle-recipe/